Trade mark number: 
The Food Operations HACCP Certified trade mark aims to achieve the highest standard of food safety and quality outcomes across the food industry through training, auditing, certification and technical services.

Food Operations is a privately owned Australian company leading the Australian food industry in food safety and Hazard Analysis Critical Control Point (HACCP) systems. Food Operations provides aims to achieve these standards through the following processes:

  • Auditing - Independent audits, improving confidence in food safety and HACCP systems
  • Training - Providing the foundation for the development of a food safety system
  • Certification - Providing confidence for shareholders, managers and customers
  • Re-Certification - audits will be conducted in accordance with the requirements of the nominated standards
Certification rules: 
863428.pdf PDF in PDF format [1.27 MB]